1/4 cup grated fresh Parmesan cheese 1/2 teaspoon black pepper.
1 (11-ounce) can refrigerated breadstick dough
Combine cheese and black pepper.
Unroll refrigerated breadstick dough; cut dough along perforations to form 12 breadsticks.
Sprinkle cheese mixture over dough, gently pressing into dough.
Twist each breadstick, and place on a baking sheet coated with cooking spray. Bake at 375 degrees 13 minutes or until breadsticks are lightly browned.