3 cups julienne cup cucumber
1/4 cup plain low fat yogurt
1 tablespoon prepared horseradish
2 teasppons fresh lemon juice
1/2 teaspoon salt
Combine all ingredients.
From Cooking Light
Alison's Recipes
3 cups julienne cup cucumber
1/4 cup plain low fat yogurt
1 tablespoon prepared horseradish
2 teasppons fresh lemon juice
1/2 teaspoon salt
Combine all ingredients.
From Cooking Light