Savory Bread and Butter Pudding

8 eggs
1 cup milk
1 cup plain yogurt
1 cup shredded cheese
1 tablespoon Dijon mustard
salt and pepper
6 slices bread (stale is OK), cut into quarters
butter

Any other ingredients of choice (vegetables, ham, etc.)


Whisk together eggs, milk, and yogurt. Add cheese, mustard, and salt and pepper.

In a buttered baking dish, layer bread, then optional ingredients. Pour over egg cheese mixture.

Bake at 350 for 30 minutes.
see Pioneer Woman for pics.