Vanilla Maple Pizzelles

1 1/2 cups all-purpose flour
1 tsp baking powder
3 eggs
1 cup granulated sugar
3/4 cup butter, melted
1 tsp vanilla bean paste
2 tsp maple extract

Beat eggs and sugar, then add in butter, vanilla and maple extract.

Mix in flour until just blended.

Make in a pizzelle iron, using heating and cooking times as recommended by pizzelle maker instructions.