Remoulade Dressing

Ingredients for the remoulade dressing:
3/4 cup mayonnaise
2 tablespoons Creole or grainy mustard
2 tablespoon freshly squeezed lemon juice
1/2 teaspoon Worcestershire sauce
1/2 teaspoon prepared horseradish
1/4 teaspoon red pepper sauce, such as Tabasco
2 cloves garlic, minced
2 green onions, green part only, finely chopped
1 tablespoon chopped Italian parsley
Salt

Whisk ingredients and salt to taste.

Leave a Reply