Chana Chaat

1 cup cooked chickpeas
1 small onion chopped
1 small tomato chopped
1/4 cup cucumber chopped (optional)
Few sprigs of coriander leaves
1 to 2 green chili chopped
1/2 to 1 tsp. thick tamarind paste or lemon juice(adjust as needed)
1/4 a 1/2 tsp. dates syrup or honey (or tamarind dates chutney and skip tamarind paste)
1/8 tsp. dry ginger powder (sonti podi)
1/2 tsp. amchur powder (dry mango powder)
Chaat masala as needed
Pepper powder as desired
Khara boondi or sev or any other crunches as desired

Toss all ingredients and serve.

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